Jacobins Rose Max contains 4,5% vol. alc, is based on wheat beer, composed of 70% of malt and 30% of wheat and is enriched with natural red fruit juice and natural aromas.

Jacobins Rose Max has a clear and red colour. The refreshing and fruity flavour and the sweet raspberry aroma make you long for a hot and long summer! Consumers who prefer light and easy drinking beers will certainly love Rosé Max.

4.5% ABV

Best Before: 2025/12/02

Brugge Tripel has a beautiful golden blonde color and a sturdy, rocky foam that leaves a drawing of Bruges lace on the glass. The aroma has a typical phenolic smoked touch and the taste is bitter, rich and creamy.

The secret of the Brugge Tripel city beer lies in its own composition of the herb mix "gruut", which enriches its taste and aroma. In Bruges, anyone who brewed beer was obliged to use a "gruut" and purchase it in the urban herb house, called "Gruuthuse". Jan van Brugge and his descendants, who were later called Van Gruuthuse, were given a monopoly on the sale of Bruges 'gruut' until the late 16th century. At the same time, taxes were levied in favor of the Count of Flanders. This medieval tradition is continued in BRUGGE Tripel.

8.7% ABV

Best Before: 2026/05/28

Reintroduced in 2015 it's the first Oude Kriek the brewery has produced since the 1980's. Made with lambic brewed in March 2014, and blended with 35% Schaerbeek cherries.

5.5% ABV

Best Before: 2025/12/02

Brut Nature is a copper-colored ' Brut Style ' beer. The term Brut originally comes from the Champagne world and is used to refer to dry champagnes. Brut Nature is a top fermentation beer, refermented in the bottle with a  wild yeast . This wild yeast makes Brut Nature ' lively ' and ensures a  pleasantly dry  beer with a low sugar content. Brut Nature is a beer that evolves in the bottle and can  be kept for up to 5 years . The use of dry hopping with Belgian hops emphasizes the fruity and spicy character of the 5 hop varieties . The result is a dry, mildly bitter beer with a pleasant aftertaste.

The different fermentation stages, top fermentation and refermentation in the bottle with wild yeast require a brewing process of at least 3 months.

7% ABV

Tuverbol is a blend of Loterbol Blond – a blond beer from the Diest-based brewery of the same name – and 3 Fonteinen's own lambic. Created for the first time in 2005, Tuverbol has been an annual recurring winter beer since 2017. Tuverbol has a unique taste profile thanks to the combination of the freshness of the lambic, the warmth of the alcohol and the full body of the blond beer.

9.6% ABV

Thanks to its in-bottle re-fermentation, the Lindemans Oude Gueuze Cuvée René gives you a completely natural sparkle and froth.

The Lindemans Oude Gueuze Cuvee Rene  contains one-third old lambic, aged for at least two years, and two-thirds young lambic, which is at least one year old and has been matured in large oak foeders.

The yeasts and sugars in the Lindemans Oude Gueuze Cuvee Rene  prompt the in-bottle re-fermentation. Slowly but surely the wild yeasts will convert all of the residual sugars into alcohol and carbon dioxide. Six months on, the result is a golden-coloured, sparkling, mildly sour gueuze.

5.5% ABV

Best Before: 2027/12/17

Cuvée Watou Rouge has a blood-red colour that permeates into the creamy, foamy head. When tasting it, the sweet, fruity aroma is quite prominent, first of all, after which the taste of cherries and raspberries prevails. The soft after-taste, which does not linger for too long, creates a feeling for more. In short: summer in a glass.

Cuvée Watou Rouge was brought onto the market in 2019, at the request of our customers. After a one-year research period, our brew master was satisfied with the fruit combination that he had put together. This typical Rouge can tempt both men and women and should be seen as a fruit beer with a savouring character

8.5% ABV

Best Before: 2026/01/18

Rouge Max is a special blend of top-fermented and spontaneous beer, enriched with cherry juices. This beer contains 8% alcohol, which results in a full-flavoured and intense beer with a fruity cherry character and notes of vanilla.

The combination of dark beer with the cherries makes this one a very pleasantly balanced sweet-sour beer.

8% ABV

Best Before: 2027/04/25

Lindemans Tarot d'Or is the result of a unique blend of high fermentation beer, lambic and various exotic fruits - such as mango, lime and honeydew melon. This blend makes Tarot d'Or a golden blonde, full of character and exceptionally exotic speciality beer.

8% ABV

Goyck is a blend of a top fermentation beer, Toots, and a spontaneously fermented beer, Lindemans lambic. The refermentation in the bottle with the Brettanomyces gives the resulting beer a hoppy and fruity character, a rather complex flavour and unique aroma! The beer has a fine sparkle and dry, hoppy finish.

'Goyck' refers to the old spelling of the beautiful village "Gooik"... a village and beer the Pajottenland is rightfully proud of! 

5.5% ABV

PALM Ale has long been one of Europes top-selling specialty beers. Made with English hops, French Barley, and Belgian yeast, PALM represents the best of European beer-making traditions. Its the roasted Champagne Malt which gives PALM its amber colour, but without being heavy.

5.2% ABV

Baptist is reborn. In 1784, Jan Baptist de Bruyne founded Van Steenberge Brewery. In 2017 they launch Baptist, a clear top-fermented beer, as a tribute to the founder. The Baptist Blond is a slightly bitter and full-bodied beer with a soft aftertaste.

5% ABV

Best Before: 2027/02/05

Piraat is a wickedly rich and rounded brew that packs a mighty punch. The powerful glow builds up from inside. Deep golden with a subtle haze. Lots of hops and malt. Mild sweetness. Reminiscent of bread dough, spices and tropical fruits.

10.5% ABV

Best Before: 2027/11/28

The Du Bocq brewery created this wonderful brew and proudly presents this product at our online store. Deugniet is blond coloured and has quite a full and creamy head. This glorious craft beer has a beautiful body and a wonderful aroma. This top fermented beer is blond coloured and very thirst-quenching. This lovely blond brew referments in the bottel and is best served cold. The Du Bocq brewery, creator of this excellent beer, launched Deugniet in 1858. They still respect the original and authentic recipe. 

7.5% ABV

DEUBST330

This thirst-quencher opens with aromatic notes of coriander, followed by the flavour of fresh citrus and mild orange, with hints of wheat. This is followed by spicy and herbal notes and fresh hops with a slightly sour body. The fruity finish of lemon and apricot lingers in the mouth because of the mild tingle of carbonation

5% ABV

Best Before: 2026/05/29