Savor the essence of New Zealand orchards in every sip of our Peach and Berry Cider.

Our take on a peach bellini, it’s crafted with Hawke’s Bay apples, luscious Central Otago peaches and balanced with the vibrant character of boysenberries and raspberries.

This cider delivers a harmonious fusion of orchard freshness.
Cheers to a taste of nature’s finest harvest!

5%

Vintage 15 year umeshu 720ml

Rich and decadent, with deep caramelly notes, and a dark amber colour, all from the 15 year ageing process.

Made using only nanko variety ume plums from orchards in Wakayama Prefecture, which the Nakano Brewery sourced especially to produce this umeshu.

Enjoy on the rocks, with soda, or drizzle a tablespoon over vanilla ice-cream.

Shikuwasa citrus umeshu 720ml

Shikuwasa is a citrus from Okinawa, with an acidic flavour profile similar to limes. This umeshu is infused with real shikuwasa juice.

The result is a balance between the sweetness of umeshu and the zesty acidity of the shikuwasa citrus.

Conmpared to the yuzu umeshu, the flavour profile of this umeshu is lighter and more subtle.

STRAWBERRY SOUR 440ML CAN

A delicious fruit salad sort of beer thing. Subtle berryish
aromas with a super xxtra flavour of quenching mint and hints
of slightly rotten lychee. Thirst be gone.

5.4% ABV

Pale Ale brewed with a mix of NZ and US hops.Back in the day, Whare Matangi, estranged son of Ngarue, was given a magic dart, or tara, that would lead him to his father. After a few throws the tara hit Ngarue’s house at the mouth of the river. The place became known as Te Whai-tara uni-a-Ngarue, or Waitara. Our own Magic Dart aims for an American-style golden ale with a combo of US and kiwi hops combining sweet stonefruit and tropical aromas.

Crisp and clean like a snowball to the face is how we describe our pilsner. Different to classic European pilsners but with the heritage of all imported malts to create that signature flavour and mouthfeel. Called an NZ pilsner as it is hopped with all NZ varieties that scream to be shown, the riwaka and nelson sauvin show a medly of grape and passionfruit with a lime zing. Light to medium bodied with the creamy mouthfeel of well brewed german malts and a crisp refreshing bitterness to quench the thirst. Winner of a gold medal at 2021 brewers guild awards.

Liefmans On The Rocks Peach is a refreshing, sparkling, and thirst-quenching aperitif beer with an intense fruity, crispy peach flavor. Spring and summer but especially a lot of taste in your glass. Ideal to enjoy as an aperitif with friends!

3.8% ABV

Best Before: 2025/09/01

This is a limited-edition Ardnamurchan from indie bottler Adelphi, matured in a pair of sherry casks for five years that were hand selected by Charles MacLean and Alex Bruce (hence the M&B). A fresh and clean dram with plenty of complexity where you will find notes of orchard fruit, lemongrass and honeysuckle giving way to stewed fruits and walnut - all complexed by subtle hints of peat.

1st fill Oloroso Butts; peated & unpeated - casks 1059 & 1263

Combining lovely fruitiness with an attractive freshness and characteristic minerality, Chablis is a wine region with global renown. Domaine William Fèvre’s vineyards sit on Kimmeridgian subsoil and enjoy ideal exposures for the production of a very fine wine.

The nose reveals a fleshy and elegant bouquet with citrus, white fruit and floral aromas. The palate is fresh and supple, underscored by stony minerality.

Domaine William Fevre has led the Chablis revival over the past decade with its refined, full bodied, dry white wines, all 100% Chardonnay, of course, as this appellation is devoted entirely and solely to this great white grape variety.

Combining lovely fruitiness with an attractive freshness and characteristic minerality, Chablis is a wine region with global renown. Domaine William Fèvre’s vineyards sit on Kimmeridgian subsoil and enjoy ideal exposures for the production of a very fine wine.

The nose reveals a fleshy and elegant bouquet with citrus, white fruit and floral aromas. The palate is fresh and supple, underscored by stony minerality.

Domaine William Fevre has led the Chablis revival over the past decade with its refined, full bodied, dry white wines, all 100% Chardonnay, of course, as this appellation is devoted entirely and solely to this great white grape variety.

DANKENSTEIN
TERPENE
IPA
5.9%

It’s time to turn on, tune in and take a sip of this sweet leaf elixir, a crushingly delicious IPA with passionfruit, strawberry, citrus and white grape notes from the Mosaic Cryo, Strata CGX and Nelson Sauvin hops we’ve added to this brew.

The aromatics reach the next dimension with the addition of ‘Maui Wowie’ Terpene Oil from our pals at Medleaf, which bring layered notes of sweet pineapple, mango and tropical fruit to the party - get loud!

Tasting Note: Prejudice Ginger Biscuit IPA isn’t just a beer—it’s a warm, spicy bite of nostalgia in every sip. Imagine your favourite ginger biscuit, fresh out of the oven, perfectly crunchy, and laced with that unmistakable blend of sweet spice. Now, picture that moment wrapped up in a hoppy IPA that packs a punch with its bold, citrusy hops and a subtle malty backbone.

Bardolino is located on the shores of Lake Garda in the Veneto region of Italy.
where Corvina, Rondinella, and Molinara grapes are permitted. This is a lovely fruit forward quaffer with decent structure to boot.

The Casalforte Valpolicella Superiore DOC by Riondo is a red wine that encapsulates the elegance and richness of the Veneto region. This is a refined creation from the hills of Valpolicella, known for its fertile soil and ideal climate that promote the optimal ripening of the grapes.

Valpolicella Superiore is primarily produced from three native grape varieties: Corvina, Rondinella, and Molinara. This particular cuvée undergoes a process of partial drying, which gives the wine a more concentrated and aromatic structure. The result is a wine of considerable depth and complexity, with an alcohol content of around 14%.

Visually, the Casalforte Valpolicella Superiore DOC has an intense ruby red color with purple reflections. On the nose, it unfolds a rich aromatic bouquet with notes of ripe cherry, plum, spices, and a subtle hint of chocolate and vanilla, evidence of its maturation in barrique. On the palate, the wine is velvety and warm, with a perfect harmony between acidity and soft tannins that weave into a persistent and rewarding finish.