Stella Artois Can 500ml

Stella Artois is brewed to perfection using the original Stella Artois yeast and only the best ingredients including the celebrated Saaz hops. It's the optimum premium lager, with its full flavour and clean, crisp taste. Stella Artois has a hoppy aroma with a hint of fruitiness and clean bitterness that is well balanced with the malt flavour.

ABV: 4.5%
Malts: Gladfield German Pilsner, Gladfield Sour Grapes
Hops: Fresh Hop Riwaka from Wayward Hops, Taranaki
Yeast: California Ale

Red IPA with American Cascade and Amarillo hops, and specialty malts.

Smooth, complex, and beautifully balanced, our Flemish Bruin pours a deep mahogany with ruby highlights, crowned by a wispy, off-white head. On the nose, it opens with inviting aromas of dark cherries, dates, and a hint of balsamic, intertwined with gentle oak and a complex earthiness. The malt base boasts notes of caramel and toffee, quickly met by a bright, tangy acidity that adds lift and vibrancy. A hint of oak lingers in the background thanks to nearly 24 moths of careful maturation. The finish is dry, slightly tart, and refreshingly clean, leaving you ready for another sip.

Perfect for slow sipping by the fire reading a leather bound dictionary, pairing with rich meats, or matching with aged cheeses

This is On The Inside, and by heavens, we are all here for this brand-new, topped-up-to-the-brim cream smoothie sour made in collaboration with our bestest pen-pals at Ophiussa Brewing Co from sunny Portugal Combining post-fermentation additions of mango, banana, and vanilla ice cream all topped off with a big ol’ drizzle of Golden Syrup This obtusely packed fun tube is just the kind of insider madness one needs when face to face with summer’s drop-off. Um brinde a todos os novos amigos!

6.1% ABV

Best Before: 2026/03/18

Triple Hazy Jane is awash with a melee of soft ripe fruit flavours spanning from peach to mango to apricot. Beneath the juicy hops is a low bitterness that’s complemented by flashes of light resin and glimmering hints of pine.

9.5% ABV

Best Before: 2025/11/08

City Limits is a new Cali IPA inspired by the easy-drinking, hop-forward beers we enjoyed on the West Coast of the US. We’ve made a super simple change by using just extra pale pilsner malt, Citra and Krush - two of our favourite hops right now - and a plain Joe yeast strain. This unobstructed approach allows the hops to pop right off and express themselves while keeping it easy and super breezy to drink. Bright beer, tight hops, forever sippable. Slip in, the water’s nice.

6.7% ABV

Best Before: 2026/03/19

Lucky Break is an overnight success that's been years in the making. Citra, Mosaic and Talus co-star on a bill featuring big tropical notes, fresh grass and a scene-stealing citrus cameo. Hoppy, smooth and floral, this is a breakthrough hit that's destined for superstardom.

6.7% ABV

Best Before: 2025/11/06

Area Codes is a brand-new, post-modern West Coast IPA that flaunts a mighty crowd-favorite—hand-selected Riwaka from our homies at Eggers Hop in NZ—alongside a kiss of NZ Cascade, a simple malt base, and a traditional, super-clean, neutral yeast strain, all enhanced by our signature Clean Fusion™ dry-hopping technique. Like ripping sniffs straight from the bine bag, this is a fresh little number that packs a hoppy punch. Bright beer, tight hops, forever sippable.

6.4% ABV

Best Before: 2026/04/11

100% Sangiovese harvested by hand
Selection of the best grapes from all our vineyards.
Fermentation: Cement and open bins
Maceration; 40-60 days
Aging: 18 months, 10% in large barrels (Stockinger), the rest in concrete and steel vats.

This wine is for us the most refined expression of Tenuta di Carleone. Driven by terroir and will age fantastically!

6.0% - Dry Hopped California Pils

Time to chill. California Cool, contemporary dry hopped California style pilsner. Clean pilsner malt and maize, dry hopped with a heavy handed dose of Citra, Riwaka and Simcoe. Crisp and quenchingly dry with a massive hit of clean citrus hops and delicate lemon sativa dankness. Stay Cool.

Jim Beam Kentucky Rye whiskey is not a bourbon (obviously... it's a rye whiskey and so based on a rye recipe rather than a corn-based one for bourbon) but rather represents one of the Beam efforts at the rye whiskey market. A spicy rye, aged for four years and described by Jim Murray thus: "...this is a rye that refuses to take prisoners, a volcano of flavors erupting over the taste buds, making for one of the world's super-great whiskeys.

SoCal Low Carb Hazy Pale Ale 4.5% - 330ml Cans

From boardwalk to boulevard, SoCal has it all - bright lights, golden sand, glamour and tranquility in equal measure. This beer takes you to each corner of SoCal with bright notes of zesty lime, grapefruit and citrus balanced by rich summer aromatics of ripe apricots and peaches from the Wai-iti and Amarillo hops. Smooth and juicy, this easy-drinking beer is a shining tribute to the Golden State.

NEW WAVE 4
ZONA ROSA HAZY IPA
5.7%
The latest edition to our New Wave Series where we showcase new and experimental hops.
Zona Rosa features lively and vibrant tropical aromatics crest on a soft and creamy hazy IPA, loaded with notes of mango, oranges, peaches and berries from the Krush hops. Full-bodied and drinking smooth, this beer tastes lush and exotic with layers of fresh fruit on the nose and a low bitterness - easy-drinking and delicious! The latest edition to our New Wave Series where we showcase new and experimental hops.

ARUBA LAGER
4.0%
We’re celebrating 8 years of Urbanaut with this BIG BOI BEER, our first 500ml can and fittingly it’s a straight up banger! Crisp, effervescent and exceedingly drinkable, this beer is crystal clear with notes of passionfruit, lime, grapefruit and lychee - a tropical bouquet of fresh fruit aromatics, finishing dry for maximum refreshment.