Yuzu

Pineapple

With Kenyan Kainamu from C4 Coffee

They’re your faves - well-worn & comfy as, giving a little ‘swoosh’ when you walk. Pure shivery magic. Whoever says corduroy is dead hasn’t been fully ensconced in wide wale wonder. Who knew you’d find a beer to compliment those trusty strides?! But here you are. A raft of specialty malts including Simpson’s Maris Otter for authentic deliciousness snuggles up to Kenyan Kainamu micro-lot whole beans from C4 Coffee for threads of chestnut, shortbread & soft malt layered in a light java veil. Small alc profile with the promise of big flavour make it a moreish brew fit for any day. Corduroy optional.

ABV: 3.3%

Grape

An American Amber Ale with a treasure trove or flavours waiting to be discovered. The deep colour reveals a cara-malty vanilla sweetness over dry fruit and toffee with a zesty bitter finish.

4.7%

5 on 4 and all action. Like a hockey penalty period this beer is all about the intensity, a powerplay of the best NZ hops. Sitting on a lean and crisp body with just enough alcohol and sweetness for balance this beer is a hop showcase. Intense aroma from a dry hop trifecta smack the nose with citrus zest, tropicality and orchard flowers. A backbone of classic NZ diesel pump ties it all together for a unique and delicious sharpness. As this is an NZ style IPA a classic lingering bitterness keeps it refreshing and drying.

ABV: 6.5%

Tasting Note: Made from the famous Yamadanishiki rice this rich, smooth and refreshing sake boasts light fruit and floral flavours with a hint of rice and a dry finish.

Product Details:
Volume: 300ml
Alcohol: 14.5%
Region: Fushimi

The iconic Quick Brown Fox espresso martini, made with single origin Colombian decaffeinated coffee. A luxurious nightcap made for unwinding, this velvety coffee-led cocktail delivers all the indulgence without the buzz.

This crisp dry wine has a delicate feijoa bouquet with a clean refreshing finish. A perfect match for seafood, white meats and cheese platters.

Naturally lighter in alcohol 9% ALC. Serve well chilled. This fruit wine is made from feijoa and apple, we make our products with as little sulphites as possible. 750mls.

• Apple & Feijoa Sparkling Wine

• Organic Certified

• Vegan Certified

• Multi Award Winning

Perfectly ripened bananas are small-batch distilled to extract the rich banana flavor and natural amber color our Crème de Banane is known for.

It’s the perfect complement to Tiki cocktails and any classic cocktail requiring an authentic historic-style Créme de Banane.

Hackett Bungy in Queenstown, created to capture the intensity of the countdown, the leap, and the rush.

Entered in the NZ IPA Challenge at Smiths Craft Beer Bar in Queenstown, Full Send brings together Queenstown energy, Epic hop obsession, and a brand new hop variety from Eggers Hops called ESHcapade.

ESHcapade brings bold New Zealand hop character, bright aroma, big flavour, and the kind of intensity worthy of the name.

This is a small batch, limited release beer. Once the NZ IPA Challenge results are announced, more people are going to be looking for it, and when it’s gone, it’s gone.

Competition entry. AJ Hackett Bungy collaboration. New Eggers hop variety.

No hesitation. No half measures.

Full Send.

This multi award winning Feijoa Bubbly is smooth, well rounded with a long finish complementing the tropical feijoa bouquet. Lovely with fish, chicken and spicy foods, and is a fantastic starter alongside cheese platters.

Naturally lighter in alcohol 9% ALC. This fruit wine is made from feijoa and apple, we make our products with as little sulphites as possible. 750mls.

• Apple & Feijoa Sparkling Wine

• Organic Certified

• Vegan Certified

• Multi Award Winning

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