440ml can

A serpent rises from the depths—coiled in dankness and ready to strike. Bright bursts of grapefruit, orange zest, and tropical fruit lead the attack, backed by a firm bitterness and crisp malt finish. Bold, balanced, and brewed to awaken the legend within.

Commercial description

Churchill’s was founded in 1981 by winemaker Johnny Graham, whose family has been making wine in the Douro for six  generations. We were the first port shipper to be started-up in over half a century and are now the last independent British port house. Churchill´s ports are unique for their signature dry, fresh style. We produce all our ports from grade A grapes that are  hand-picked, foot crushed and naturally fermented for finest  quality wines with minimal intervention.  

VIBRANT - ORANGE BLOSSOM – SMOOTH 

Our iconic Dry White Port’s distinctive golden colour and smooth nutty f lavours are the result of skin fermentation followed by a careful ageing  process. With aromas of grated nutmeg and eucalyptus, this port is fresh and complex, showing hints of orange peel. SOURCING  Specially selected from higher altitude Grade-A vineyards. 

TASTING NOTES  

Colour: Vibrant golden colour. 

Nose: Grated nutmeg and eucalyptus. 

Palate: Fresh and complex with a hint of orange peel and a long peppery finish. 

WINEMAKING NOTES  Grapes are cold stored overnight at 10ºC before being crushed with stalks (100%) in the granite lagares at Quinta da Gricha. Light maceration by foot treading and fermentation on the skins. After fermentation, the wine goes through an ageing period in seasoned oak casks for approximately 10 years. 

CELLARING Filtered and ready for immediate drinking so does not require bottle ageing.   SERVING Best enjoyed within 2 years of bottling. Serve chilled (8º-10ºC)

Get off to a flying start! This bright IPA is light, bright, refreshing and lifted, just like the feeling of finding the perfect up draft when launching your wing from Pub Corner at Treble Cone in Wānaka

5.7% ABV

Best Before: 2026/04/28

NORDIC IPA

440ml Can

7.0% ALC./VOL.

Behold Sleipnir, the eight-legged horse of Odin! Capable of transcending The Nine Beer Realms, this legendary carrier of flavour is bold, strong, and rides true with the power of Nordic Kveik yeast. Delivering bright, piney, fruity hops over a bountiful, rye-enriched malt base, Sleipnir Nordic IPA has a powerful kick. Skål!

Emerson's - This is more than a beer. It's a monument to the late, great Jean-Pierre Dufour. Food scientist. Biophysicist. Beer legend. Every year on his birthday, we release a Belgian style beer in his honour. This one's a Quadrupel. A strong dark ale fermented using belgian yeast, with cherry, clove, dried fruit flavours and a spicy finish. Sometimes we drink to remember.                     

10.8% ABV.

Richard Emerson loves it when his ears burn. It either means he's being talked about, or he's drinking one of his absolute favourites: a chilli chocolate stout. This luxurious decadent brew is made with cocoa, red chillies, and Belgian yeast, giving it a deliciously complex rich plum, raisin, and chocolate flavour, a smooth velvety texture, and of course a warming spicy finish. Don't worry, while Deaf by Chocolate may make your ears tingle a little, it won't actually make you deaf.

The adventure doesn’t have to end when you get home. Day Tripper is a low carb beer that’s as intrepid as you are. Brewed with a combination of hop pellets and hop oil, for better mouthfeel, balance, fruitiness, and complexity. It’s more than just a post-activity refresher, it’s a flavour journey all of its own — from tangelo base camp, all the way to a crisp, stone fruit finish line. Enjoy the trip.

BLUEPRINT BRIGHT IPA | ALPHA // 5.5%

A refreshing, light malt backbone with a citrus-driven base amplified with bold notes of apricot, pineapple, orange oil and light pine. Clean bitterness and a dry finish.

BLUEPRINT BRIGHT IPA | BRAVO // 5.5%

This 5.5% Bright IPA delivers sharp hop expression and balance. A clean malt base supports a layered profile of lime, white grape, and ripe nectarine. Bright, drinkable, and dialled in for freshness and clarity.

CHIMERA WEST COAST IPA
6.2%
Wild and untamed like a three-headed beast this mighty West Coast IPA rains down zesty aromatics of lemon, lime, mango, stone fruit and fresh pine from the Citra, Simcoe Cryo and Mosaic Cryo hops which are complemented by a light, clean sweetness from the Golden Promise malt. Hoppy and flavourful with a refined bitterness on the tail end, this beer attacks on all fronts.

Our entry into the 2025 Malthouse West Coast IPA challenge

Unleash a little mischief with Loki Doki – a cunningly crisp West Coast IPA that walks the line between order and chaos. Built on a blend of Nelson Sauvin, Mosaic and Simcoe hops, this brew delivers ripe fruit, dank resin, and a touch of sweaty swagger, balanced by a dry, snappy finish. Less sunshine, more shadows - it’s got that wild glint in its eye.

An unapologetic West Coast IPA. Playful, punchy, and a bit unpredictable... just like its namesake.

7.2% ABV

Merlot, Malbec and Cabernet Sauvignon combine in this outstanding full bodied dry and powerful blend, which is made from hand picked grapes grown in the Gimblett Gravels Winegrowing District’s Cornerstone and Ngakirikiri vineyards. 

The grapes were fermented with wild yeasts, which provides diverse depth and flavours to the wine, which has flavour notes of black olives, dried herbs and black currant notes. The wine was aged in French oak for 20 months and bottled unfiltered, which accentuates its gritty, smooth, powerful cedar notes.

Here is a wine for the long term cellar... Or decant and enjoy now.

NEW WAVE 5 WAIKIKI HAZY IPA
5.7% 
The future is now. Loaded with experimental NZH-112 hops from our friends at NZ Hops, this heady IPA boasts sweet aromatics of citrus and candied fruit with a herbaceous undertone, perfectly balanced by a grain bill stacked with wheat and oats for a lush, creamy mouthfeel and luscious juiciness. Drink this beer today for a taste of tomorrow.
The New Wave Series showcases new and experimental hops. 

Barrel Aged Imperial Porter

Matured in bourbon barrels this Imperial Porter gives rich flavours of toffee and dark chocolate. A bottle conditioned warming, robust ale. 

11.0%

2025 Vintage