The beer that built a brewery. This is an all NZ hopped English style IPA where the ABV is lower and the malt presence is higher than other more modern counterparts. Orange brown pour with a dense white head and a medley of NZ hop aromas. Some caramel meldanoidins back up this aroma and deliver the toasty, malty palate of the english style. Medium to full body with an assertive bitterness.

5.5% ABV.

WEST COAST PILSNER

440ml Can

5.7% ALC./VOL.

Take the drop into this West Coast Pilsner, a radical ride of bright, refreshing, punchy hops. The Drop amps up what we love about pilsners, carving up a refreshing and crisp beer to quench even the thirstiest surfer. Start paddling, here it comes!

A hybrid-style pilsner with citrus snap, pine bite, and a crisp, clean finish. American, NZ & German hops unite.

bb 29/07/26

A true Munich Pale Lager

On the occasion of the 500th anniversary of the Purity Law, our brewers developed a new beer in a new package in 2016, using the pale lager from Hofbräuhaus. "Hofbräuhaus Hell" is a smooth, easy-drinking, and pleasantly hopped Munich pale lager. A delight for all beer connoisseurs who appreciate the traditional Bavarian lifestyle! It doesn't get more Munich than this: genuine Munich beer, a true Munich brewery, and authentic Hofbräuhaus.

FIRST PRESS 15 WHITE PEACH HAZY IPA
5.7% 
Brewed with Rakau hops from Bold River Hops, layered aromatics of white peaches, apricots, mango and passionfruit. Juicy and fruity with oats added to the grain bill for soft and silky drinking.

420 HAZY IPA
6.0%
The time is now 4.20pm. Sit back and relax as this beer brings you sweet relief with clouds of dank aromatics, loaded with flavour. Citrus, passionfruit, strawberry and lychee notes from the Mosaic Cryo, Strata CGX and Nelson Sauvin hops blend harmoniously with the Bolo Runtz terpene oil we’ve sourced from our friends at Medleaf, adding new levels of candied citrus, earthy undertones and a resinous richness to this hazy IPA

10% - Coffee Cream Crookie Pastry Stout

C is for Crookie. Crookie Monster Pastry Stout. Mounds of decadently delicious Glou Glou baked Cookie Croissants, loaded into the mash along with almost two tonnes of malt, Supreme Coffee, vanilla beans and a touch of salt. It’s a true monster, dripping with sticky sweet caramel, and brown butter, balanced with black coffee and roast malt. It’s good enough for me.

The Bugle is a lovely session ale, coming in at 3.5%. 

A modern NZ take on the pub ales of old. Built for balance and drinkability, the Bugle is golden in colour, with a soft malt sweetness and a restrained bitterness. It is lightly hopped with a classic blend of NZ Hops which bring subtle notes of citrus and tropical fruit. 

We stayed true to this German wheat beer hero and kicked off our brew using an authentic German yeast strain to produce those classic banana and clove characters which Hefe’s are known for. With wheat making up to 50% of the malt base, these flavours and textures combine to make for a really tasty and satisfying beer.  We finish it with just a touch of the mellow Pacifica hops to add just a hint of citrus, floral and delicate spice character.

Our Pilsner showcases the very best of New Zealand ingredients. Motueka and Nelson Sauvin hops bring lime and sauvignon grape flavours, alongside subtle juniper berry characters. This is balanced out by the mostly Pilsner malt-base, which provides cracker-like flavours and sweetness, perfectly complementing the crisp, refreshingly bitter finish.

Easy drinking with vibrant notes of stone fruit and a biscuity malt backbone

Kaiserdom Unfiltered Lager Kellerbier 4.7% Can 1L

PRODUCT OF GERMANY. A bright orange colour shimmers in the glass, above it lies a fluffy, white foam with a firm consistency. The naturally cloudy beer subtly smells of malt and freshly roasted white bread. A soft palate is surrounded by an elegant sweetness that balances perfectly with a discreet hoppy bitterness.

8.2% - Clean Fusion West Coast IIPA

We’re getting the band back together. Sydney’s wonderkids One Drop team up with the Garage for a contemporary West Coast remix of the OG Home, Land & Sea. It’s Canterbury malted barley, wheat and a massive ‘clean fusion’ addition of our favourite hops from across New Zealand, all finished with a touch of Marlborough sea salt. Massive citrus, passionfruit and a hint of sour diesel sativa meld perfectly with subtle salt and clean balanced bitterness. It’s home time.