A variation of Kura The Whisky blended malt whisky, which has enjoyed a finishing period in casks that previously held rum. We're rather fold of rum cask finished whiskies, as they help to bolster any lip-smacking fruit notes - and that's exactly what has happened here.

Shankys Whip 700ml

Shanky’s Whip Irish Whisky Liqueur is a 700ml bottle of Irish whiskey-flavored liqueur. It is a sweet and creamy liqueur with a smooth, velvety texture.

Tasting notes:

• Sweet and creamy with a smooth Irish whiskey flavour
• Notes of caramel, vanilla, and Irish whiskey
• Velvety texture with a smooth and easy finish

Food pairings:

• Can be enjoyed on its own as a shot or mixed with other ingredients to create cocktails.
• Can be paired with desserts, such as Irish cream pie or Irish cream ice cream.
• Can also be used as a topping for coffee or in baking recipes.
• ABV: 33% 

Wild Turkey Kentucky Spirit Single Barrel 1L

The company's 'Kentucky Spirit' is a limited release, 101°proof release drawn from a single barrel. Each barrel is hand-selected at the peak of maturity before the bourbon is poured out and bottled.

A stickler for quality, Jimmy Russell personally selects each of the barrels used. His challenge is to find single barrels that capture the essence of Wild Turkey, while at the same time, having a similarity that gives each taste of Kentucky Spirit consistency from bottle to bottle.

ABV: 50.5%

10.5% - Triple Hazy IPA

It’s Maths 101, Garage Project and Green Cheek style. 2+2=5, a massive synergistic mash up of hop and grape aromatics, blending Southern Cross, Idaho 7 and fat stacks of Mosaic and Nelson Sauvin with a huge hit of Phantasm Sauv Blanc powder. The result is a swirl of gooseberry, pineapple, tropical jasmine, Raro fruit and just a touch of what our friends at Green Cheek refer to as the ‘Devil’s Lettuce’. Definitely a collab that’s greater than the sum of its parts.

Notes from the winery.

Created for immediate enjoyment, our 2022 Zip Line Shiraz captures the essence of the Barossa with its vivid ruby hue and expressive aromatics. Notes of ripe red and black fruits mingle with delicate floral rose hints, delivering a bouquet that’s both vibrant and inviting.

Minimal oak influence ensures the purity of our Shiraz shines through, leading to a palate that is effortlessly lush and fruit-forward. A ripe, finely textured tannin structure provides a soft, lingering mouthfeel – a hallmark of this beautifully balanced 2022 vintage.

Our Zip Line Shiraz is named after the zip line cable ride at our vineyard, which generates endless laughter for all generations of the family – and much like this wine, it’s a smooth ride to the end.

Barossa Valley | SA

Winemaker | Jo Irvine

14.5% Alc | dry | 6 pack cases | Ideal serving temperature around 17 – 19ºc

Cellaring | Drinking beautifully right now & under the right conditions, should cellar well for 6-8 years.

Vegan | all our wines are vegan

From the winery...

Our 2021 Miss Bronte Eden Valley Cabernet Sauvignon is created to be an easily approachable yet variety-defining style, for lovers of cabernet.

Upon release, thanks to favourable seasonal conditions, our Cabernet shows off all the beautiful leafy aromas that we found in the vineyard during ripening, along with gentle mint and sage notes.

Unmistakable ripe blackberry, rich black currant and cassis flavours dance across the palate, with herbal lacework woven in.

Spectacular open-grained tannin, as expected, is defined by chocolate and soft cocoa to balance the flawless finish.

Vintage: 2021

Region: Eden Valley

Winemaker: Jo Irvine

Alcohol/Vol: 14.5%

Ideal serving: at around 17 – 19ºc

This beer is a tribute to the Matron Saint of Emerson’s. Richard’s Mum, Ingrid. Without her belief, patience, and tolerance, Emerson’s Brewery wouldn’t be here today. So for the wise woman, is this Weissbier — her absolute favourite. It’s light and cloudy, with a sweet bready aroma, notes of banana and sherbet, and a tart, spicy flavour. Quiet, yet full of intrigue and backbone. Just like Ingrid.

WINE MAKING

Fruit was sourced from three sites in the Wairau Valley.  60% of Clones 95 and 40% of Mendoza were used.  No sulphur was added to the juices at the point of extraction which then were fermented spontaneously in a combination of seasoned French oak (90%) and stainless steel (10%).  

TASTE

Aromatics of ripe yellow citrus, nectarine and brioche.  A finely textured palate with an array of flavours from Meyer lemon to stone fruits with a lively acid to savour.

FOOD MATCH

All kinds of soft cheeses, white meats and rich seafood such as koura (crayfish) and smoked warehou.  

ACID: 6.5 g/l
pH: 3.48
ALC: 13.0%

5.2% - NZ Stout

Back in black. Iron Pig, New Zealand stout. Brewed using only the finest Canterbury malt and specially roasted barley, balanced with a shot of old school Green Bullet hops. Rich, satisfying, full flavoured stout with underlying notes of chocolate, coffee and toasted nuts. An instant classic.

7.8% - Black Rye & Pine Kveik IPA

Fill your drinking horn. Old Gods, black rye IPA, brewed with malted and crystal rye, fermented with Norwegian Voss Kveik yeast, hopped with Simcoe, Cascade, Citra and Chinook, and finished with a libation of pine terpene. Obsidian black, with bold bitterness, rye spice with a clean hop hit of citrus and pine resin. Skål!

We decided to round up some of our tastiest IPAs and offer them in one Dam Good IPA Pack. We even brought back a fan favorite, Fall of Troy Double IPA, as an exclusive you can only get through the mixed pack. With a hazy IPA, a West Coast IPA, a double IPA and the unique refreshing blend of our Phantom Bride IPA, this pack will be a hit with everyone.
Each 12-Pack Includes:
● No Worries IPA – 6.2% ABV, 45 IBUs
● Hazers Gonna Haze – 6.6% ABV, 35 IBUs
● Fall Of Troy – 8.8% ABV, 35 IBUs
● Phantom Bride IPA – 7.1% ABV, 60 IBUs

Best Before: 2025/09/03

The famous Budweiser beer. Its exclusive Beechwood Ageing produces a unique taste, smoothness and drinkability. Brewed by an original all natural process using the choicest hops, rice and best barley malt. 

5% ABV

Best Before: 2025/09/01