A Blond Trappist beer with 7% alcohol, characterized by a refined bitterness and a rich, layered character. The combination of four grains—barley, wheat, oats, and rye—creates a deep and complex flavor experience. This edition honors one of La Trappe's finest beers by combining tradition and innovation. An excellent choice for lovers of characterful Blond beers.

7% ABV

Best Before: 2026/08/31

Clean, malty fruitiness, caramel, grapefruit peel-like bitter. Hopped with Simcoe, Cascade and Northern Brewer

6% ABV

Best Before: 2026/09/09

Dutch Pale Ale. Fresh, fruity and slightly bitter. A real session beer. The medium carbonation makes the taste even better.

6% ABV

Best Before: 2026/11/14

PALM Ale has long been one of Europes top-selling specialty beers. Made with English hops, French Barley, and Belgian yeast, PALM represents the best of European beer-making traditions. Its the roasted Champagne Malt which gives PALM its amber colour, but without being heavy.

5.2% ABV

Best Before: 2026/05/01

Framboise Max is based on wheat beer, consisting of 70% barley malt and 30% wheat and is enriched with natural red fruit juices and natural aromas. The beer has a soft red color. Its fruity and refreshing taste makes you dream of a long, hot summer!

4.5% ABV

Best Before: 2026/08/27

A traditional abbey ale brewed in the classic "Dubbel" style of Belgium's Trappist Monks. It has a ruby to purple colour, smooth, creamy richness of texture that is almost oily, and a malt-fruit complexity reminiscent of coconut. 

8% ABV

Best Before: 2028/05/01

The no. 1 Hefe-Weißbier in Germany and one of the world’s favourites. Naturally cloudy and shining silky gold in the glass under a really strong head of foam. At the first mouthful this Weißbier classic has a mild aroma of banana. Finer palates detect a trace of mango and pineapple and the balance between sweet and bitter. Beer connoisseurs appreciate the fine note of yeast and the mild but sparkling mix of aromas. It is a typical beer garden beer, which brings people together all over the world.

5.5% ABV.

bb 21/05/26

Hofbrau is a symbol of Munich's hospitality and the Bavarian gift for creating a snug and cosy atmosphere. Beer-lovers from all over the world go there to enjoy its famous beers.More than any other, Hofbrau Original embodies the special atmosphere of the beer making capital of Munich, and exports it to the four corners of the globe. Its refreshing, bitter flavour and alcoholic content of around 5.1% volume have made it famous worldwide. A Munich beer with character.

5.1% ABV.

Timmermans Faro is made by mixing young lambic with candy sugar or caramel, resulting in a sweet and caramel-like taste. The beer also has a slightly sour undertone, adding a refreshing balance to the sweetness.

4% ABV

Best Before: 2026/05/16