The Saison Dupont is a top fermentation beer with refermentation in the bottle.

Since 1844, this beer has been brewed in our farm-brewery, during the winter time.
Then this beer became a second refermentation in the barrel.

During the next summer, this very thirst-quenching beer was served to the “saisoniers” which were working on the fields.

Surely, therefore, our Saison Dupont is considered as “the classic” among the Belgian season beers!

Coppery blond, the finest aromas and a strong bitterness transform this beer into a thirst-quencher with no equal, just the way it was created.
Our selection of yeasts is the perfect base for these typical aromas and ditto taste.
A real refermentation in the bottle, which will continue for a long time in your cellar, result into this complex and particular aromatic beer.

6.5% ABV.

Best Before: 2028/05/01

When theatres close their doors they keep an electric light illuminated on the stage, to keep the resident ghosts happy. With lockdown, Ghost Lights have been burning bright on stages around the world. Good for the ghosts, not so for those in the Arts. Brewed with extra light malt, oats and a blend of Citra and Nelson Sauvin hops, creating a brilliant white gold brew, with a distinctly spectral haze. Just what’s needed to raise spirits.

5.0% ABV.

inspired by the wild iron-rich beaches of the west coast we devised a smooth warming stout that combines oats, caramelised rye, and chocolate wheat malt with our fruity English yeast strain and some lightly zesty Nelson hops. The result is a stout fit to fortify against wild west coast winter storms and the perfect match to a night beside the fire. 

6.0% ABV.

The Garage Project are known for their outrageously flavoured and spectacularly branded beers. BEER marks a profound and deliberate departure from the plan with its straightforward generically branded can and straight up Czech Pilsner inside. Herbal,crisp and refreshing, BEER was made for summer.  

4.8% ABV

North End's interpretation of a traditional Gose combining mild lactic tartness , coriander spicing and a malt accenting salt character. 

5% ABV.

An amber Bavarian wheat beer. Pouring a light amber with a rich white head.  Complex aromas of clove, nutmeg and apple lead into a full-bodied creamy yet crisp balanced palate. ; Bottle conditioned.   Featured in Michael Jackson 500.

5.4% ABV.

Best Before: 2027/03/18

Don’t be deceived, sometimes things are not what they seem. 

The modest strength on the can belies the flavour within. A complex selection of malts and generous dose of Sauvin and Simcoe hops create a light but satisfying beer that punches well above its weight. 

A true sheep in wolf’s clothing.

Session IPA - 2.2% ABV

North End - Just because something is small doesn't mean it won't pack a punch.  The little, delicate, dried flowers of the hibiscus plant are a case in point as they lend a pungent, fruity character, and deep pink colour when added to beer.  The same can be said of Petit Luna.  Hibiscus, Kaffir lime, spicy Belgian yeast and lactic tartness all brew up to a big refreshing blast of flavour fired by a light, low alcoholic beer.

2.5% ABV.

Garagista (5.8% IPA)Brewed and double dry-hopped with NZ, Australia, and US hop varieties. Embrace the Garagista spirit; good things can come from the garage.

A lightly cloudy German wheat beer with crisp citrus notes. Bottle Conditioned.

5.1% ABV

Pours a dark colour with a full and impressive palate. Strong plum, raisin, and black currant flavours, with ascending complex vinous notes.

9.2% ABV

Best Before: 2030/06/16

Lindemans Kriek is created by adding fresh black cherries to a Lambic that is 6 month’s old. The addition of fruits provokes a new fermentation in the oak barrels and after another 8 to 12 months, only peels and stones are left and the Kriek-Lambic is ready to be filtered and bottled.

4% ABV

Best Before: 2027/10/28

"For golden moments by the fireplace: "Mein Aventinus" - the wholehearted, dark ruby coloured wheat beer, intensive and fiery, warming, well-balanced and tender. Bavaria's oldest wheat "Doppelbock" - brewed since 1907! Its sturdy body in combination with its sweet malty aroma is an invitation to profound indulgence - an ingenious blend with a strong body.  Perfectly matches rustic dishes, dark roasts and sweet desserts." - Brewers note. 

8.2% ABV.

Best Before: 2027/03/18

Kasteel Donker is a member of the Belgian quadrupel family. These are strong, sweet to bitter, dark brown beers where the malt predominates. They were inspired by the beers of the Trappist brewers. It is a full-mouthed, malty beer with touches of caramel, coffee and chocolate coming from the roast malt. The sweet initial taste is quite surprising. Further tasting shows this beer to be intriguingly complex.

11% ABV.

Best Before: 2029/10/30

Go on a discovery: "Meine Hopfenweisse" - the incomparable experience of indulgent drinking, that exceeds all expectations … hoppy, but flowery, bitter and full-bodied, and still with a sweet malty aroma - this is how multifaceted wheat beer can actually be. A real delight in the special Schneider way! And when it comes to spicy dishes or refined chocolates the "Hopfenweisse" unleashes no less than a pleasant tremor of the senses.

8.2% ABV

Best Before: 2027/03/18