This is a dark beer. It is a special soft beer with a light spiced taste

6.5% ABV

Best Before: 2027/07/31

This authentic Belgian triple stands out thanks to the scale of fruity notes and the re-fermentation in the bottle, which accentuates the refined bitterness of the aromatic hops.

9% ABV

Best Before: 2027/10/18

NOX, the Latin word for the night, refers to the beer's warm, dark colour. This subtle double has refined notes of vanilla, along with the delicate bitterness of dark chocolate that is given pride of place. Lovers of brown beer will recognize the perfect flavouring at once. And if this is your first time tasting a brown beer, it's a revelation.

Re-fermented in the bottle Re-fermentation in the bottle gives the beer a more intense taste and aroma as well as a longer shelf life.

6.5% ABV

Best Before: 2027/09/22

classic Belgian-style top-fermented triple beer based on color malt and pilsner malt and with refermentation in the bottle

8.1% ABV

Best Before: 2028/07/02

full-malt top-fermented beer with refermentation in the bottle. The soft and tender taste is obtained using malts from barley and wheat. A fruity ‘nose’ due to the use of very fine American, aromatic hop varieties. Slaapmutske blond was in 2000 the first beer on the Belgian market using Cascade hops for dry-hopping.

6.4% ABV

Best Before: 2028/03/25

Full malt top fermented beer with refermentation in the bottle

6% ABV

Best Before: 2028/07/24

Golden, vibrant and refreshingly light, Lindemans Pecheresse 0,0% offers the juicy taste of sun-ripened peaches with a subtle tart twist. Our alcohol-free Pecheresse strikes a perfect balance between fruity sweetness and gentle acidity, resulting in a crisp, refreshing experience. Thanks to innovative brewing techniques, it’s 100% flavour, 0.0% alcohol — a refined pleasure, anytime.

0% ABV

Best Before: 2027/10/29

Eddyline Brewery - Octolupulus takes its inspiration from its Cephalopoda's namesake, the Octopus. These animals not only have 8 tentacles but can camouflage themselves. And just like the Octopus, Octolupulus session hazy IPA camouflages the massive hop profile - with 8 NZ hop varieties utilised plus 100% NZ malts from Gladfields, this beer may appear to be big, but is super crushable.

4.5% ABV.

Hey there, Mr. Blue Sky! Built over a crisp NZ Pilsner malt base and loaded with seriously expressive Kiwi hops. Eggers Lily leads the charge with dank citrus & diesel notes, backed by Eggers Riwaka Diesel & Motueka for layers of grapefruit, tropical fruit, & crushed citrus lime. Bold, punchy and built for blue-sky sipping.

WINTER: CHOC, CHERRY & RYE BELGIAN STOUT

A dry Belgian stout where dark chocolate and cocoa lend a fuller, rounded mouthfeel, balanced by subtle cherry aromatics that dry the finish. Rye brings a restrained bready depth complemented by nutty biscuit undertones.

Aotearoa Series #73 | Norsewear NZ IPA

A cold-fermented IPA for the conditions - brewed with all New Zealand
ingredients and crafted in the spirit of Norsewear.
Made Here, Always Has Been. 

6.0%

BB 5/6/27

An easy drinkable blond triple made with pils malt and a small amount of wheatmalt, a hint of citrus. Spicy beer with a golden colour and a generous and creamy foam.

8% ABV

Best Before: 2028/10/10

An amber coloured ale, boiled with hibiscusflowers which give the nice colour. Clear red amber beer with a fruity and floral aroma. Its beautiful light red colour is due to the use of hibiscus flower in the brewing. The hibiscus savours give the beer a refreshing touch

6.5% ABV

Best Before: 2027/05/03

A dark beer with different spices in small amounts, such as juniperberries, cloves, cinnamon, coriander and vanilla

10% ABV

Best Before: 2027/07/04

A dark malty beer made with a small amount of roasted and smoked malt.

6% ABV

Best Before: 2028/05/09