The Reid brothers have backgrounds in engineering and winemaking, both of which gave their curious minds something related to work with when they began distilling gin. Reid + Reid gin has all the usual botanicals, coriander, juniper, lemons and more, but it is the addition of distinctly New Zealand botanicals that make it unique. The brothers like to think it's as much a celebration of great gin as a nod to New Zealand's fauna. In this case they've used manuka, kawakawa and horopito. It's a dry, refreshing gin, particularly suited to a long G & T, with plenty of ice and a twist of lemon.

Aalborg Taffel Akvavit is the uncrowned king of aquavits - the original crystal clear Danish caraway aquavit. It was aquavit pioneer Isidor Henius who in 1846 first put the bottle of the characteristic red-white label on the lunch table. And it hasremained a permanent fixture ever since. Aalborg Taffel Akvavit -or R?d Aalborg as it is also known - continues to be Denmark's most popular spirit. It appears on both the Danes' lunch tables and at the banquets hosted by the Danish Royal Palace.With its alcoholic strength and intense caraway flavour AalborgTaffel Akvavit is perfect for all the traditional strong Danish lunch dishes, especially the marinated herring. It is also great with classic dinner courses such as roast and pork.

This smooth, clean tequila is aged for 45 days to add a hint of color and oak to its tangy citrus character, which brings more agave flavor and unparalleled pleasure to a margarita. 

Color: Light straw Aroma: Green and cooked agave with herbal and slightly woody notes Taste: Agave, woody notes and slightly citric flavor
Finish: Smooth, clean and warming Age: 45 days
Alcohol Content: 40% 

Source - www.herradura.com

An elegant multi-award winning rum, the 12yr old typifies the smooth mellow sweetness of Demerara Rum. This rum is a blend of specially selected aged rums, the youngest being no less that 12yrs old.
Savour it straight, on the rocks or in a classic cocktail

40% ABV

Peddlers is the world's first Chinese craft gin. Its secret is a carefully curated fusion of botanicals and ideas from the West and the Far East. The Gin was inspired by Shanghai's underground culture: a diverse community of creators and artists, merchants and musicians, who push the boundaries of their craft.

Traditionally made using the dried peel of the small Curacao orange, named after the island of Curacao in the Caribbean, Curacao liqueurs can be clear, blue or orange. The colours are purely decorative, but the bitter orange flavours are very similar. The cura?ao fruits are sliced and macerated in fine neutral spirit to extract the flavours. Once the blend has been enhanced with sugar and brandy, it is then left to marry for several weeks to develop its full flavour.Rarely consumed neat, De Kuyper Blue Curacao is a vital ingredient for various eye catching cocktails.source: in-the-spirit-shop.co.uk

MALFY Gin Con Limone marries the finest Italian coastal lemons with our family's unique gin recipe to create a one-of-a kind spirit.  Distilled with classic Italian Juniper and Sfusato Lemon peels from the AMALFI Coast - it has delightful citrus and juniper on the nose with a complex flavour of anise, citrus and coriander.  Perfect with a premium tonic and a slice of lemon.

One of our staff reckons this is his secret weapon of seduction. Bearing that in mind I was reluctant to try it for fear of falling into his web, but when I did I found it goes wonderfully with a martini and even drizzled on top of plain vanilla ice cream.; A great gift for any would-be lothario or temptress.

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El Jimador - Young and fresh, el Jimador Silver tequila steps up with truly authentic character. It’s made with 100% hand-harvested blue Weber agave and double distilled with sparkling clarity. We’ve perfected the skills to produce a spirit so rich in flavor that every sip comes to life. Crisp and buzzing with citrus flavors, take a sip or shake it up.

Since 1879 the name "Myers's" has been recognised as the world's finest, full-bodied rum.  Produced in Jamaica, Myers's rum continues to be distilled in the traditional pot still method and allowed to mature in white oak barrels.  It is this final aging period that plays a critical role in determining the distinctive dark colour and rich, buttery flavour that is synonymous with Myers's

Established in 1769 and the world's best selling gin. The juniper is predominantly in the nose, but well balanced with fresh coriander notes, fresh citrus and spice backdrop on the palate.Source: thedrinkshop.com

1800 tequilas are made by Casa Cuervo from 100% blue agave. The name comes from the "historic event" of aging tequila in oak for the very first time. The line was first launched in 1975 as a premium sipping tequila. 1800 Reserva Reposado tequila is the first of the sipping tequilas launched by Cuervo and called the "original premium tequila." The tequila is aged for at least 6 months in French oak.

40% ABV