The latest batch of Wormtub has arrived, an intense sherry cask finished whisky from an undisclosed distillery in Speyside. Named after a wormtub condenser, which is the traditional equipment used to return the spirit vapour back to a liquid during distillation. This is a hearty dram, opening with a rush of black forest gateaux, rum & raisin truffle balls and booze-soaked cherries. Notes of caramelized orange and walnut tannin add a dryness, with the palate being sweet, weighty and long with the flavour of hot fudge sauce.

Bacardí Carta Oro Gold Rum 1 Litre

BACARDÍ Carta Oro is expertly crafted by Maestros de Ron BACARDÍ. Its rich flavours and golden complexion are developed in toasted oak barrels and its mellow character comes from being shaped through a secret blend of charcoals. BACARDÍ Carta Oro features rich vanilla, buttery caramel, toasted almond and sweet banana notes with the warm zest of orange peel and a light tasting, oaky finish.

Hector’s Premium Dry Gin is a luxuriously polished, New Zealand craft gin inspired by the Hector’s dolphin, one of the world’s rarest dolphins, found only around the coastlines of Aotearoa. That sense of rarity carries through in the spirit itself, with a remarkable botanical profile and a beautifully composed coastal character that feels elevated from the first pour. 

A classic London-dry base has been taken up several levels with native sea kelp, manuka, thyme, lemon myrtle, orange, and lavender. The gin balances its extensive array of botanicals perfectly, delivering a superbly structured profile. 

Distilled in small batches, they've handled the complexity elegantly, maintaining a crisp and clean profile, while leaving room for layers of new flavour to dance over the palate with every sip. 

Expect a bright citrus lift, soft herbaceous detail, subtle floral sweetness, and a gentle briny minerality that adds real depth and sophistication. The finish is smooth, clean and lingering, echoing ocean air and rugged New Zealand shores in a way that feels both distinctive and refined.

From the carefully considered liquid to the bespoke reusable bottle, everything about Hector’s has been designed to feel premium, making it a standout choice for gifting, top-tier G&Ts, and elevated cocktails.

An easy 10/10 in our books.

Tasting Notes

Juniper-forward, balanced, and exceptionally smooth. Bright and refined with fresh citrus, elegant sweetness, gentle herbal lift and a clean dry core, finished with subtle saline minerality and a smooth, elegant coastal finish.

ABV: 42%
Volume: 700ml
Country: New Zealand

Hector’s colour-changing Platinum Ink Gin is the striking counterpart to their Premium Dry Gin, built on the same luxuriously polished New Zealand base, with an added sense of theatre in the glass. Inspired by the rugged coastlines of Aotearoa, it carries that same refined, coastal character, now elevated with a bold visual edge.

A classic London dry base has been taken up several levels with native sea kelp, mānuka, thyme, lemon myrtle, orange, and lavender. The gin balances its extensive array of botanicals seamlessly, delivering a superbly structured profile that feels both complex and composed.

Distilled in small batches, the complexity is handled elegantly, maintaining a crisp, clean profile while allowing layers of flavour to move across the palate with each sip.

Expect a bright citrus lift, soft herbaceous detail, subtle floral sweetness, and a gentle briny minerality that adds real depth and sophistication. The finish is smooth, clean, and lingering, echoing ocean air and rugged New Zealand shores in a way that feels both distinctive and refined.

Butterfly pea flower gives the gin its deep ink-blue colour, shifting to a vivid pink-mauve when tonic is added, bringing a touch of drama without compromising the integrity of the spirit itself. It’s the same beautifully composed gin at its core, now with a visual twist that makes it especially suited to gifting, exciting G&Ts, and supremely elevated cocktails.

Tasting Notes

Juniper-forward, balanced, and exceptionally smooth. Bright and refined with lifted citrus, elegant sweetness, soft herbal notes and a clean dry core, finished with subtle saline minerality, smooth coastal freshness and a lingering elegant finish.

ABV: 42%
Volume: 700ml
Country: New Zealand

One of New Zealand’s most iconic backyard fruits, our Feijoa Vodka captures the
unmistakable taste of autumn.
On the nose, expect fragrant notes of guava, pineapple, and fresh-cut feijoa skin. The palate is silky and lightly sweet, balanced by a crisp, refreshing finish that makes it equally at home served neat, over ice, or in a vibrant spritz. Every bottle reflects that bag of fragrant autumn feijoas.

Refreshing and versatile, London 0% lets you enjoy the character and flavour of Hayman’s without the alcohol.

London 0% is crisp and refreshing, with zesty citrus and juniper notes and a smooth elegant finish.

A 7 year old rum from Uttar Pradesh in India. It's one of the largest selling rums in the world, almost all thanks to word of mouth.

Alc: 42.8%

ALBA Raspberry Sparkling Margarita - Made with authentic Mexican tequila.

Crafted for long days and late nights, this margarita is a perfect blend of fresh raspberries, agave, lime and of course real tequila.

Authentically Mexican since always. Crafted with tequila from Jalisco, Mexico and made for good times everywhere.

250ml slimline can (10 pack)
5.9% alc per 250ml.