Drie Fonteinen Golden Doesjel is blend of one-, two-, three-, and four-year-old lambic that did not carbonate, making it a doesjel (lazy) beer. It has been released twice in 375ml bottles. It is labeled as 6% ABV.

History / Other Notes

Golden Doesjel was first released in late 2013 after being bottled in April 2012. A second batch was bottled in May 2013 and released in early 2014. It is unclear where the four-year-old lambic comes from for these blends. The beer saw widespread distribution including in the United States and Canada. Both batches of Golden Doesjel would have been released as Oude Geuze Golden Blend had they refermented in the bottle.

6.0% ABV.

A light, golden abbey pale ale, with a complex aroma blending malt, caramel and notes of fruit such as banana or pineapple. The first sip is strong and fresh on the palate. The use of candy sugar gives it long-lasting, soft finish. The liquorice finale and slightly bitter aftertaste make this a well-balanced, accessible beer. Inspired by the know-how of the monks at the Floreffe Abbey, this beer is brewed without filtering to produce a subtle beer with a real personality.

6.3% ABV

Best Before: 2025/11/18

The highly subtle, elegant and gentle flavour of Traditional Oude Geuze, VAT 91, is due to foeder no. 91, which used to serve as a calvados cask in Nomandy. 

Now this foeder produces an excellent, gentle Lambic, which is just perfect for Traditional Oude Geuze. VAT 91 is soft, full bodied, complex and well balanced. 

The unique oval shape of foeder no. 91 provides optimal use of warehouse space.

8% ABV.

During a prolonged maturation of almost four years the Lambic in Foeder 21 went through a maderisation process. This Lambic is blended with Lambics of two other foeders of the same origin, all used for white wine in the past, creates a unique tasting experience.

6.5% ABV.

To celebrate the 10th anniversary of the "Cuvée van de Keizer Blauw", the brewery launched a blond-version : Cuvée van de Keizer Rood. This beer is similar to the previous Gouden Carolus Easter Beer. Blond rich beer that is brewed each year during the Easter period. It contains several types of malt and during brewing 3 herbs are added. Its bright golden color, high alcohol percentage and full and well-balanced taste make this ale a genuine source of vitality and power which will please even the most critical connoisseur.

10% ABV

Best Before: 2027/03/05

Oude Geuze Vieille Vandervelden 135 is a geuze released to honor the founding of Oud Beersel in 1882. It was released in the spring of 2017 and is a blend of 1-year old lambic aged in 30-year old Tuscan Brunello di Montalcino barrels and 3-year old lambic aged in Beersel's own foudres.

6.5% ABV.

Davo Road Trip Tripel is a very refreshing, easy-drinking tripel. It's slightly spicy, and without revealing the full recipe, it also contains a hint of caraway. It's 8.5% ABV, but this heavyweight is deceptively easy to drink. That's what makes the Roadtrip so typical of DAVO, with its three-pint rule

8.5% ABV

Best Before: 2026/09/03

Kasteel Tropical 0.0 – tropical vibes, zero alcohol. The link to the original Kasteel Tropical is unmistakable: a vibrantly golden specialty beer with a thick head and a tropical flavour palette. The inviting passion fruit aroma gives way a refreshing non-alcoholic speciality beer, brewed with mango, passion fruit, peach and pineapple.

0% ABV

Best Before: 2026/10/29

Kasteel Tropical is a fresh specialty beer with a vibrant, yellow colour that will fill your nose with tropical scent of passion fruit. Enjoy the intense flavour of fresh tropical fruit, with a slightly sweet pineapple note and the full flavour of mango – perfectly balanced with the fresh acidity of passion fruit. The tropical flavours linger subtly in the dry, slightly bitter aftertaste. Ready for a taste of paradise?

7% ABV

Best Before: 2027/04/29

Tree Hugging Wood Chopping Mother Nature Loving IPAä ä is amber blond coloured and has quite a full and creamy head. This glorious craft beer has a beautiful body and a wonderful aroma.

6% ABV

Best Before: 2026/05/14

What's up with this name? And a pink label! Man, this has to officially be the girliest looking beer ever. But don't be fooled, this baby is really a funky sour. It is brewed with pilsner and wheat malt and with fresh rosehip juice in the brew kettle. The beer matures on hibiscus flowers and French oak chips. The extra dry-hopping with Nelson Sauvin hops makes it complete. The result is a very fine, refreshing beer with beautiful flavors from carefully selected ingredients. It's amazing the hard work it takes to create something so subtle!

4% ABV

Best Before: 2026/08/01

Jah Jah Rub A Mango IPA is a yellow beer with the aroma and taste of fresh mango. It is brewed with wheat and oat malt and Galaxy, Mosaic and Citra hops.

3.5% ABV

Best Before: 2026/02/24

Flying Dutchman Flip Flopped White IPA is a mix between a Belgian wheat beer and an American IPA, resulting in a fresh, fruity and hoppy beer. The beer has a slightly cloudy yellow color and is enriched with aromas of citrus, tropical fruit and herbs. The taste is fruity and slightly sweet with a clear hop bitterness.

5.5% ABV

Best Before: 2026/08/19

Although the Flying Dutch Flower Power Funky Sour may have a feminine appearance, don't let that fool you!

This beer offers a strong dose of hop aromas and has matured on a bed of rose hips, oak chips and hibiscus flowers.

The drink itself has a beautiful red color.

5% ABV

Best Before: 2026/08/16

Flying Dutchman Dry & Sour Saison is a Belgian saison-style beer brewed with a special yeast strain that provides a dry and sour flavor profile. The beer has a light yellow color and a fine white foam head.

The nose shows the typical fruity and spicy character of a saison, with hints of citrus, pepper and cloves. The taste is refreshingly sour with a light fruity sweetness and a dry aftertaste.

4.7% ABV

Best Before: 2026/08/01